Bunga Lawang Eggs
HALAL Ref No: 009-09/2019
Validity Date: 15 June 2024
DELIVERY:
Please note that we ONLY deliver to Kuala Lumpur and Central Cities of Selangor.
(Within Klang Valley Except Semenyih, Bangi, Cyberjaya, Putrajaya, Bandar Saujana Putra, Telok Panglima Garang, Kapar, Meru, Puncak Alam, Sepang, Serendah, Jenjarom)
We will deliver to
Your doorstep - for landed shop lots and residence.
Security guardhouse or ground floor lobby - for high rise buildings such as condominiums, flats, office building and shopping mall.
Please feel free to chat with us if you are unsure your address is covered. We reserve all rights to cancel your order if your shipping address is out of our reach.
Delivery takes 1-5 working days (Public Holidays not Included)
SHIPPING FEES
FREE SHIPPING for Purchase of RM65 and above
STORAGE:
Please keep eggs chilled between 4-7°C1 UNIT/QTY CONSISTS OF:
- 1 Bag of 2 Safegg Bunga Lawang Pasteurized Marinated Chicken Eggs
Eggs so safe you can eat with confidence!
- Freshly pasteurized using Safegg's Award-Winning South Korean Egg Pasteurization Technology
- 99.9% free of harmful bacteria ( Salmonella & E-Coli )
- Hard Boiled - Marinated - Pre-peeled
- Convenient - Ready To Eat
- Halal
- Eggs with brown shell
- 14 Days shelf life
BUNGA LAWANG PASTEURIZED MARINATED CHICKEN EGGS:
For spice lovers, Safegg Pastuerized hard-boiled eggs comes pre-peeled and boiled in a secret recipe of fragrant star anise broth. Enjoy more convenience when eggs are being stored in a resealable food grade zip lock pack that can stand heat up to 100°C . Serve it lightly chilled or warm by soaking the whole bag in warm water for 5-7 mins. A nutritious and appetite booster.
THE PASTEURIZATION PROCESS:
Only freshest eggs laid within 48 hours are picked by local farmers for cleaning and flaw inspection.
Safegg™ South Korean pasteurization technology uses time, heat and clean natural water to remove 99.9% of bacteria all the way from the yolk to the surrounding egg shell and it's naturally made safer without dangerous chemicals, radiation or preservatives. Eggs are then given a layer of food grade coating to protect the eggs against microbes.
RECOMMENDED FOR:
Pasteurized egg is the healthier choice for all families and perfect for health conscious families who have special concerns for food safety to reduce the risk of foodborne illness. It is in fact medically recommended especially for pregnant women, young children, elderly and patients with health conditions to be limited to only pasteurized eggs especially when having undercooked eggs.
RECIPE RECOMMENDATION:
Eat as a snack or pair as a side dish on any meal.
Poach protein bento quality food Japanese omelette kids baby tamago
Telur ayam Pasteur mentah setengah masak onsen hamil segar snek
無菌蛋, 无菌蛋, 巴氏德杀菌鸡蛋, 除菌蛋, 巴氏杀菌鸡蛋, 荷包蛋
Nutritional Facts
Nutritional Facts | ||
Serving Size: 1 Egg | ||
Servings per Bag: 2 | ||
Per 100 g | Per Serving | |
Energy | 163 Kcal | 81.5 Kcal |
Protein | 12.16 g | 6.0 g |
Total Carbohydrate | 9.4 g | 4.7 g |
Total Fat | 8.6 g | 4.3 g |